Wood Fired, Italian Inspired Dining in Brier Creek
Designed in collaboration with James Beard Award-winning chef Bradford Thompson, our menus combine thoughtful local ingredients and wood fire with a contemporary approach to craft Italian cooking.
Dinner Menu
ANTIPASTI
Menu Items Below
Salumi
shaved to order italian salumi, local & imported cheeses, wood grilled crostini
2 salumi & 2 cheeses $14 / 3 salumi & 3 cheeses for $18
Arancini 14
with n’duja, fior di latte, wood grilled sweet pepper jam
Tuscan White Bean Puree (v) 12
preserved lemon, wood grilled crostini
Primi
Menu Items Below
*Pesce Crudo 16
hamachi, yellow chili, toasted tellicherry pepper, singed olive oil
Meatballs 14
local blend of meats, fiore sardo, tomato ragu
Crispy Calamari 14
preserved lemon, sicilian capers, sultanas, calabrian pepper, golden frisee
Burrata (v) 15
charred tomato, toasted sesame, lemon, basil olive oil, wood grilled crostini
Secondi
Menu Items Below
*NY Strip 48
center cut angus ny strip, olive oil crushed potatoes, broccoli rabe
*Roasted Halibut 46
lacinito kale, guanciale, truffled polenta, green olive-caper salsa
*Wood Fired Scottish Salmon 29
scottish salmon, warm fregola salad, romesco sauce
*Dry Aged Pork Chop 36
fennel pollen, sweet & sour cherry peppers, crisped potatoes
*Crispy Wood Roasted Chicken 27
half chicken, marinated tomatoes, arugula, grilled zucchini, lemon aioli
Chicken Parmigiana 28
pomodoro sauce, mozzarella, parmigiano-reggiano
Hand-made Pastas
Menu Items Below
Spaghetti Alla Chitarra (v) 17
handmade spaghetti, pomodoro, parmigiano-reggiano
Cacio e Pepe 18
bucatini pasta, pecorino romano, telicherry peppercorn
Bolognese 19
tingen farms beef, hand-made pappardelle, whipped herbed ricotta
Eggplant Parmigiana (v) 26
roasted eggplant, herbed ricotta, basil, smoked mozzrella, fontina, pomodoro
Wood Fired Pizza
Menu Items Below
Margherita 18
crushed tomatoes sauce, buffalo mozzarella, basil parmigiano-reggiano
Bianca 21
wood roasted mushrooms, roasted garlic, black truffle pesto, fontina
Fig & Gorgonzola 22
prosciutto di parma, cipolline agro dolce, baby arugula, fig syrup
Italian Sausage 19
crushed tomato sauce, Smoked mozzarella & fontina, pickled red onions
Calabrese 19
crushed tomato sauce, smoked mozzarella, basil, sopressata calabrian hot pepper
The “G“ 18
crushed tomato sauce, hot soppressata, king trumpets roasted onions, banana peppers fresh mozzarella
Bistecca 21
angus strip, caramelized cipolline onions, fox farm mushrooms, gorgonzola, mozzarella, aged balsamic
Insalata
Menu Items Below
*Grilled Chicken 7 | *Skirt Steak 10 |*Grilled Salmon 9
Arugula Salad (v) 13
meyer lemon, aged balsamic, toasted pine nuts, grana padano
Gem Caesar 14
gem lettuce, focaccia, parmigiano-reggiano, anchovy & garlic aioli
Wood Roasted Pears 15
bitter greens, goat cheese robiola, fig syrup
Il Falò 14
baby greens, cipolline onions, cucumbers, roasted tomatoes, gorgonzola, house white balsamic
Contorni
Menu Items Below
Grilled Zucchini 6
sunflower seed pesto, gremolata
Charred Broccoli Rabe 5
grilled lemon
Fox Farm Roasted Mushrooms 8
tender herbs, roasted shallots
Farm & Sparrow Truffle Polenta 8
Olive Oil Crushed Potatoes 6
Kennebec Fries 5
roasted garlic & parm
Dolce
Menu Items Below
Gelato 13
Pistachio | Chocolate | Fior di Latte | Salted Butter Caramel
Chocolate Torte 14
chocolate, almond crunch, toasted meringue
Tiramisu 15
mascarpone, pâte à bombe, espresso, vin santo
Sorbetto (v) 13
lime basil | passionfruit
Warm olive oil cake 12
almond, orange jam, whipped cream
*Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast Menu
Menu Items Below
Natural Yogurt And Berries (v) 13
NC wildflower honey, breakfast biscotti
Fresh Cut Fruit (v) 12
seasonal fresh fruit local & imported
Il Falò Continental Buffet 19
seasonal fruits, pastries, salumi, yogurt, parfait
Blood Orange & Citrus Parfait (v) 14
blood orange with pomegranate and chia pudding
Ricotta Bruschetta 12
with NC wildflower honey, black pepper, lemon
Crushed Avocado Bruschetta (v) 15
calabrian chile, sea salt, fire-roasted tomatoes, poached egg
*Free Range Eggs (2) Any Style 15
potatoes, choice of bacon or breakfast sausage, toast
Aged Prosciutto & Melon 16
prosciutto, seasonal melon, burrata, aged balsamic
Steel-Cut Oats 14
whipped coconut cream, toasted coconut, pistachios, candied orange
Lemon Ricotta Waffles 15
fresh blueberries, lemon curd
Fire Roasted Mushroom Frittata 16
spinach, roasted potatoes, red onion, goat cheese, parsley, fox farm mushrooms
*Omelet Al Mercato 16
free range eggs, seasonal market fresh vegetables, goat cheese
*can be prepared with egg whites upon request
Sides
Menu Items Below
two free range eggs 5
crispy roasted potatoes 6
creamy cheese polenta 8
thick cut breakfast bacon 8
sausage 7
chicken-apple sausage 7
Breads
Menu Items Below
warmed cornetto 7
chocolate cornetto 7
bagel (plain/everything) with butter and jam or cream cheese 7
la farm sourdough with butter and jam 7
la farm bakery multi-grain with butter and jam 7
Beverages
Menu Items Below
Milk 3
Alternative Milks 4
Smoothies Fresh By The Juicery 10
Coffee 5
Fountain 4
Smoothies Fresh By The Juicery
Menu Items Below
Chocolate & Tahini 10
tahini, cacao, dates, himilayan salt, cardamom
Chai Cashew Shake 10
vanilla, cashew milk, cinnamon, medjool dates, himilayan salt, cardamom
Juices By The Juicery
Menu Items Below
Lavender Honey Lemonade 10
lemon, lavender, honey
Melon & Turmeric 10
honeydew, pear, lemon, turmeric root
*Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Brunch Menu
Primi
Menu Items Below
Natural Yogurt And Berries (v) 13
NC wildflower honey, breakfast biscotti
Blood Orange & Citrus Parfait (v) 14
Blood orange, with pomegranate and chia pudding
*Crispy Calamari 14
preserved lemon, sicilian capers, sultanas, calabrian pepper, golden frisee
Insalata
Menu Items Below
Arugula Salad (v) 12
meyer lemon, aged balsamic, toasted pine nuts, grana padano
Wood Roasted Pears (v) 15
bitter greens, goat cheese robiola, fig syrup
Gem Caesar 13
gem lettuce, focaccia, parmigiano-reggiano, anchovy & garlic aioli
add to any salad
Grilled Chicken 7 | Grilled Salmon 9 | Skirt Steak 10
Wood Fired Pizza
Menu Items Below
Margherita 18
crushed tomato sauce, fior di latte, basil, parmigiano-reggiano
Bianca 21
wood roasted mushrooms, roasted garlic, black truffle pesto, fontina
Calabrese 19
crushed tomato sauce, smoked mozzarella, basil, sopressata, calabrian hot pepper
Fig & Gorgonzola 22
prosciutto di parma, cipolline agro dolce, baby arugula, fig syrup
Secondi
Menu Items Below
Lemon Ricotta Waffles 15
fresh blueberries, lemon curd
*Omelet Al Mercato 16
free range egg omelet with seasonal market fresh vegetables and robiola cheese
*can be prepared with egg whites upon request
Caprese Panini 17
heirloom tomatoes, fior di latte, basil, aged balsamic
Crushed Avocado Bruschetta (v) 15
calabrian chile, sea salt, fire roasted tomatoes, poached egg
Spaghetti Alla Chitarra 17
handmade spaghetti, pomodorro, basil
*Il Falò Burger 19
Tingen Farms grass-fed beef, fontina, bacon, baby arugula, tomato, lemon aioli, homemade brioche sesame seeded bun, served with fries
*Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Signature Cocktails
*Made With Fresh Squeezed Juices and Local Ingredients
Il Faló Inspired
Sicilian Spike 16
Tequila, Cardamaro, Cucumber, Lime, Soda
La Fiore 17
Prosecco, Vodka, Elderflower Liqueur, Lemon
Tuscan Sun 18
Bourbon, Charred Carrot Juice, Ginger, Black Tea, Lemon, Soda
Traditional Classics
Basil Mojito 15
White Rum, Lemon Basil, Soda, Lime
Smoked Negroni 17
Smoked Gin, Campari, Sweet Vermouth, Charred Orange
The Venetian 15
Aperol, Prosecco, Soda
Italian Gin & Tonic 16
Gin, Contratto Bitter, Sweet Vermouth, Tonic, Rosemary
Bourbon & Sage 18
Bourbon, Sage Bitters, Local Honey
Spirit Free Cocktails
Autunno 15
charred carrott juice, ginger, black tea, lemon, soda
Brier Berry 14
mint, cucumber, lime, green tea
All Day Wine
Prosecco
Superiore Extra Dry
Valdobbiande, Italy Glass 16 | Glass 9 Oz 19 | Bottle 65
Superiore Sui Lievviti
Valdobbiande, Italy Glass 17 | Glass 9 Oz 20 | Bottle 68
Sparkling & Champagne
Arianna Rosato
Palagetto, San Gimignano, Italy Glass 17 | Glass 9 Oz 20 | Bottle 70
Paul Launois Monochrome #1
Côte de Blancs, France Bottle 70
G.H. Mumm Brut Grand Cordon
Reims, Champagne, France Bottle 65
Louis Roderer 243
Reims, Champagne, France Bottle 85
Rosé
Rosato Toscano
Palagetto, San Gimignano, Italy Glass 16 | Glass 9 Oz 19 | Bottle 66
Les Costes Nobles Terres
Côtes du Rhone, France Glass 15 | Glass 9 Oz 18 | Bottle 50
Langhe Rosato
Gigi Roso, Castiglione Falletto, Italy Glass 14 | Glass 9 Oz 17 | Bottle 56
Orange Wine
Štekar Rebula
Goriška Brda, Slovenia Glass 17 | Glass 9 Oz 20 | Bottle 60
White
Bianco
Sfera, Piemonte, Italy Glass 14 | Glass 9 Oz 17 | Bottle 56
Chardonnay Veneto
Rocca, Veneto, Italy Glass 12 | Glass 9 Oz 15 | Bottle 45
Soave Classico
Villa Girardi, Verona, Italy Glass 14 | Glass 9 Oz 17 | Bottle 56
Lugana
Villa Girardi, Verona, Italy Glass 17 | Glass 9 Oz 20 | Bottle 60
Vicinus Vinho Verde
Vicinus, Portugal Glass 13 | Glass 9 Oz 16 | Bottle 50
KWV Chenin Blanc
Western Cape, South Africa Glass 14 | Glass 9 Oz 17 | Bottle 52
Teutonic Pinot Gris
Dundee Hills, Willamette Valley Glass 18 | Glass 9 Oz 21 | Bottle 75
Stefano Massone Masera “Gavi”
Piedmont, Italy Glass 16 | Glass 9 Oz 19 | Bottle 65
Reds
Chianti Classico Gran Selezione
Lecci & Brocchi, Siena Italy Glass 27 | Glass 9 Oz 30 | Bottle 110
Barbaresco
Gigi Rosso, Castiglione Faletto, Italy Glass 17 | Glass 9 Oz 20 | Bottle 68
Organic Syrah
Palagetto, San Gimignano, Italy Glass 16 | Glass 9 Oz 19 | Bottle 65
Primitivo Solento (Super Tuscan)
Rocca, Solento Italy Glass 12 | Glass 9 Oz 15 | Bottle 50
Malbec
Inkarri Estates, Mendoza Argentina Glass 16 | Glass 9 Oz 19 | Bottle 64
Caladu
Cardedu Canonau, Sardinia, Italy Glass 15 | Glass 9 Oz 18 | Bottle 60
Cabernet Sauvignon
Traversa, Montevideo, Uruguay Glass 16 | Glass 9 Oz 19 | Bottle 65
Tannat
Traversa, Montevideo, Uruguay Glass 15 | Glass 9 Oz 18 | Bottle 60
Pinot Noir
Alexana, Willamette Valley, Oregon Glass 17 | Glass 9 Oz 20 | Bottle 65
RIESLING
Big Salt
Ovum, Elkton, Oregon Glass 13 | Glass 9 Oz 16 | Bottle 55
DESSERT
Vin Santo
Palagetto, San Gimignano, Italy Bottle 115
Dolcino Rosso
Gigi Rosso, Castiglione Falletto, Italy Glass 14 | Glass 9 Oz 17 | Bottle 65
Moscato D’ Asti
Sensi, Piemonte, Italy Glass 13 | Glass 9 Oz 16 | Bottle 50
All Day Beer
Menu Item Below
DRAFT BEER
CMC Bonfire, Lynwood Brewery 10
Trophy Husband, Trophy Brewing 10
Paycheck Pilsner, Full Steam Brewery 10
Red Oak, Red Oak Brewing 10
Stella Artois, Stella Artois 9
Yeungling Golden Ale, Yeungling Brewery 9
Hop On Top IPA, Lynwood Brewery 10
Guinness Stout, Guinness Brewery 9
Flat Rock Pineapple Cider, Flat Rock Cider 10
Blueberry Sour, Old Hickory Brewery 10
Nitro Coffee, Joe Van Gogh 5
Prosecco, Ca’ Del Doge, 15
DOMESTIC BOTTLES 8
Blue Moon, Belgian White
Fat Tire, Blonde Ale
Sam Adams, Boston Lager
Budweiser, Pale Lager
Bud Light, Light Lager
Michelob Ultra, Light Lager
INTERNATIONAL BOTTLES 9
Negro Modelo, Dark Lager
Heineken, Pale Lager
Heineken 00, Pale Lager
Amstel Light, Lager
Peroni, Italian Lager
Corona Light, Lager
Corona Extra, Lager
All Day Drinks
Menu Item Below
BOTTLED WATER 4
Aqua Panna Still
San Pellegrino Sparkling
COFFEE 5
HOT TEA 4
ICED TEA 4
FOUNTAIN DRINKS 4
SMOOTHIES FRESH BY THE JUICERY 10
Chocolate Tahini
Chai Cashew Shake
JUICES FRESH BY THE JUICERY 10
Lavender Honey Lemonade
Melon & Turmeric
*Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
