
On Saturday, December 5, come to Il Falò for a Caribbean-inspired brunch buffet drawn from the roots of our Executive Chef Jouvens Jean. You’ll find live steel drum entertainment and tropical cocktaill specials from our partners, 712 Vodka. Join us for:
- A full Caribbean buffet with Jerk Chicken, Curried Oxtail, Wood-Grilled Snapper, Mofongo, and more
- Live steel drum entertainment throughout brunch
- Caribbean desserts like Rum Cake, Banana Bread, Flan, and Pastelito
- Tropical cocktails available, made with 712 Vodka
Chef Jouvens Jean brings the buffet table back to his own roots, one Saturday a month through the end of the year.
$40 per adult | $25 per child
The Menu
Island Buffet:
- Conch Fritter | Savory Herb Batter | Peppers & Onions | Spicy Citrus Remoulade
- Jerk Chicken | Traditional Jamaican Seasoning | Fresh Herbs & Citrus
- Rice & Peas | Caribbean Coconut Rice | Kidney Beans | Thyme | Scallions | Garlic
- Mofongo | Mashed Green Plantains | Roasted Garlic | Butter | Garlic Mojo
- Curried Oxtail | Slow-Braised | Caribbean Curry | Onions | Garlic | Thyme
- Epis Marinated Grilled Snapper | Creole Épis | Herbs | Garlic | Peppers | Citrus | Charred Lemon
- Empanadas | Seasoned Beef | House-Made Sofrito
- Platano Maduros | Caramelized Ripe Plantains
- Fried Plantain | Crisp Green Plantains
Tropical Temptations (included with the buffet):
- Rum Cake | Caribbean Rum | Butter-Rum Glaze
- Banana Bread | Ripe Bananas | Whipped Honey Butter
- Flan | Vanilla Custard | Caribbean Rum Caramel
- Pastelito | Guava Preserves | Cream Cheese
Tropical Cocktails with 712 Vodka:
- Posa Island Breeze | 712 Vodka | Pineapple & Cranberry Juices
- The Ember | 712 Vodka | Cold Brew Espresso | Coffee Liqueur | Vanilla
- Island Lime | 712 Vodka | Passion Fruit | Fresh Lime & Agave
- Island Mimosa | Sparkling Wine | Pineapple | Passion Fruit | Grenadine
$40 per adult | $25 per child
